Easiest Way to Cook Tasty Left-Over Vegetables Bread

Left-Over Vegetables Bread.

You can have Left-Over Vegetables Bread using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Left-Over Vegetables Bread

1. It's 100 gram of flour.
2. It's of as required Salt.
3. It's 2 tablespoon of yoghurt.
4. Prepare 2 cup of left over Vegetables.
5. You need as needed of Oil.
6. You need of Water to make dough.

Left-Over Vegetables Bread step by step

1. Make a dough by useing flour,salt half boiled water and yougard. Divide them into small pieces. Make 2 bread from two pieces of dough..
2. Put some left over Vegetables on one bread and put another bread on the vegetables.Then sill it properly in every side..
3. In a Tawa, fry the roti filled with left over Vegetables.After frying,roti is ready..
4. Serve it with salad and Chutney.Enjoy..